How To Spice Up Your Lemonade For A Zestier Sip - The Takeout


How To Spice Up Your Lemonade For A Zestier Sip - The Takeout

Nothing says refreshment like a tall glass of lemonade, but if you're someone who loves adding a bold, spicy kick to your meals and beverages, it's time to kick that classic tart-sweet combo up a notch by adding a bit of heat for a spicy and zesty lemonade.

You've heard of the beloved and refreshing spicy margarita; this is hardly different, only it's made with the omission of tequila, of course. If you're looking for spicy additions that can bring out the brightness of your lemonade in a whole new way, you have to try green chile lemonade.

This drink combines the tartness of lemons with the heat of green chiles, a unique twist that's heavily popular in New Mexico, where green chiles are as iconic as the desert landscape. Spicy lemonade offers an experience that perfectly balances tangy, sweet, and spicy flavors, making it an ideal beverage for hot days, family cookouts, and pool parties.

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